Oxford Sandy Black Pig Group Podcast
A to the I Piggies (S2E6)

A to the I Piggies (S2E6)

August 3, 2020

Some big news for our group and an "Exclusive" interview from Nigel Overend of Deer Park AI

Farrowing Times (S2E5)

Farrowing Times (S2E5)

June 27, 2020

News on our 10 Year Birthday celebration and Kim Brook talks to us about Farrowings.

From Wicklow with Pigs (S2E4)

From Wicklow with Pigs (S2E4)

May 18, 2020

In this episode, we hear from Dermot Allen in Ireland and his life with the wonderful OSB.

A Vet in the Farrowing Pen (S2E3)

A Vet in the Farrowing Pen (S2E3)

April 26, 2020

In this edition, we hear from specialist Pig vet Louise Blenkhorn who talks to us about Farrowing, Covid-19 and African Swine Fever (ASF)

There’s an OSB in my Kitchen (S2E2)

There’s an OSB in my Kitchen (S2E2)

March 7, 2020

In this episode we talk to Bod Griffiths and his adventure with OSB'd in his cookery school plus there is some exciting news from the group.

The Worm in the Round (S2E1)

The Worm in the Round (S2E1)

January 25, 2020

In this episode Andrew O'Shea talks to Ben Jones at the University of Surrey who is researching roundworms in pigs

Pigs and Stress (S1Ep6)

Pigs and Stress (S1Ep6)

December 21, 2019

In our final podcast for 2019, Kim Brook talks to us about Pigs and Stress.

An Interview with Mat Nobes (S1Ep5)

An Interview with Mat Nobes (S1Ep5)

December 9, 2019

This week Andrew O'Shea interviews Mat Nobes following his successful blog on "Is my pig to fat?"

The OSB Boar (S1Ep4)

The OSB Boar (S1Ep4)

November 22, 2019

This week Kim talk about the OSB boar and its importance in our herd and the reproduction process. Plus there's news

The OSB Breed Standard (S1E3)

The OSB Breed Standard (S1E3)

October 13, 2019

In this episode Andrew O'Shea explains the OSB Breed standard, there is also some news, winter tip and chance to win.

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